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The cutlers Chambriard from Thiers, the knife capital of France, has developed a fantastic high-quality series of chef’s knives, Le Thiers Grand Gourmet. Chambriard was first mentioned in 1880 for the manufacture of scissors “Le taille prè”. After World War I, Jules Chambriard worked for various knife manufacturers in Thiers. He assembles and develops classic [...]

Güde chef’s knives are tools for connoisseurs who appreciate exceptional quality and craftsmanship. Since the manufactory was founded in 1910 in Solingen, the city of blades, the knives have been drop-forged from a piece of chrome-vanadium-molybdenum knife steel. Ground and honed by hand from the start. Provided with exclusive handles made of various woods. The [...]

The knives from the Manufactory Saladini in Scarperia Tuscany Italy are the finest handcrafted tools for the kitchen. The history of the knife manufacture goes back to the middle of the 19th century. In 1841, in Scarperia, the city of Italian knife making, the Saladini family started making cutlery for the clergy. The town of [...]

The Burgvogel brand, of Karls Bahns Cutlery GmbH, a knife manufacturer founded in 1949 in Solingen Germany. Honest craftsmanship still characterizes the Burgvogel Cutlery company in Solingen, Germany, which manufactures the Burgvogel knife brand by hand. The family-run manufactory was founded in 1949 in Solingen, the city of blades, and is now being run by [...]

The Knife manufacture Dozorme started in 1902 in la Monnerie at Thiers Auvergne France her story. Blaise Dozorme was a master at handling steel and used this know-how to start a small cutlery factory. His manual skills and entrepreneurial spirit earned him the nickname “the wolf”, which is still reflected in the company logo today. In [...]

The knives from GÜDE Manufaktur are tools for connoisseurs who appreciate exceptional quality and craftsmanship. The knives have been drop-forged from a single piece of chrome-vanadium-molybdenum steel since the company was founded in 1910 in Solingen, the city of blades. Ground and honed by hand from the start. Provided with exclusive handles made of various [...]

The knives from the Giesser PremiumCut Thuja Root Wood Edition is an inspiring series of barbecue and kitchen knives. The history of the knife factory began when it was founded in 1776 in a small forge in Winnenden near Stuttgart. Since its inception, the knife factory has been family-owned and developed by the sixth generation. [...]

The knives from GÜDE Manufaktur are tools for connoisseurs who appreciate exceptional quality and craftsmanship. The knives have been drop-forged from a single piece of chrome-vanadium-molybdenum steel since the company was founded in 1910 in Solingen, the city of blades. Ground and honed by hand from the start. Provided with exclusive handles made of various [...]