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Giesser
Giesser PremiumCut Spicy Orange Edition is an inspiring barbecue and kitchen knife series. The history of the knife factory began when it was founded in 1776 in a small forge in Winnenden near Stuttgart. Since its inception, the knife factory has been family-owned and developed by the sixth generation. Use of high-quality materials and consistently [...]
GOYON-CHAZEAU
Goyon Chazeau Le Thiers kitchen knives are fine cooking tools of French elegance. The knife manufacturer Goyon-Chazeau was founded in 1953 by husband and wife Chazeau and Goyon and is now family-owned by the third generation. The headquarters of the manufactory is located in Thiers – La Monnerie and production is carried out there exclusively [...]
Giesser
Giesser PremiumCut Spicy Orange Edition is an inspiring barbecue and kitchen knife series. The history of the knife factory began when it was founded in 1776 in a small forge in Winnenden near Stuttgart. Since its inception, the knife factory has been family-owned and developed by the sixth generation. Use of high-quality materials and consistently [...]
Dick
The kitchen knife series 1905 by F.DICK, uncompromisingly excellent chef’s knife performance . Innovative design for the professional at the stove. The 1905 knife series was launched in the eponymous year with the unmistakable steel rings instead of the previous ones developed rivets. The German knife manufacturer founded in 1778 in Esslingen, Swabia, stands for [...]
Saladini
The Meater from the Manufaktur Saladini in Scarperia Tuscany Italy, are the finest handcrafted tools for the kitchen. The history of the blade forge goes back to the middle of the 19th century. In 1841, the family in Scarperia, the city of Italian knife making, made cutlery for the clergy for the first time. In [...]
Dick
DICK kitchen knives from the Premier Plus series is uncompromising knife quality in function. The design is focused on professional use. Is it based on the history of the 1905 series. However, much lighter materials were used in the handle construction, especially for handling. The outstanding handle concept is seamlessly welded to the blade. It [...]
Coltellerie Berti
Coltellerie Berti a chef’s knife forge for over 100 years in Scarperia Florence Italy produces. Berti creates the finest blades with precision craftsmanship. Great importance is attached to the excellent processing of various local, traditional types of wood, buffalo and other types of horn. The blade steel used, which is drop-forged by hand, is X50CrMoV15 [...]
K-Sabatier
K-Sabatier, kitchen knife from the town of Thiers in Auvergne France . A glorious history of blade making. The cutlery has a history dating back to before the French Revolution. In July 1834 Bonnet S. registered the brand as a manufacturer of cutting tools in Thiers. The manufactory enjoyed international success. It was continued by [...]
Burgvogel
The Burgvogel brand, of Karls Bahns Cutlery GmbH, a knife manufacturer founded in 1949 in Solingen Germany. Honest craftsmanship still characterizes the Burgvogel Cutlery company in Solingen, Germany, which manufactures the Burgvogel knife brand by hand. The family-run manufactory was founded in 1949 in Solingen, the city of blades, and is now being run by [...]
Güde
Güde knives are tools for connoisseurs who appreciate the exceptional quality of craftsmanship, design and innovation. Since the founding of the knife manufactory in 1910 in Solingen, the city of blades, the knives have been drop-forged from a piece of chrome-vanadium-molybdenum knife steel. Ground and honed by hand from the start. Provided with exclusive handles [...]